

Originally a relais was a rest-stop on the road. A place where one could change horses or trade tired dogs for fresh ones during the hunt. This particular relais on rue Lamarck has been a refueling stop for Montmartois, as the locals call themselves, since 1904. The secret to longevity? Simple, inexpensive food and swift, friendly service. I’m not the only one who feels instantly at ease. Au Relais is packed at mealtime.
Sometimes conversation with those sitting so close is just too tempting to resist. Yesterday, I found myself listening as two travelers from Manhattan gave me a run-down of their busy week in Paris. (I did ask.) Later I traded compliments with a French woman seated on the other side, after we discovered we were wearing the same designer scarf

From my banquette seat I had a view of the whole room. I could watch for traffic at the front door, the conversations around the room, and the tall young man working at top speed behind the bar. My parting move was a risky one. I pulled out my camera and started to record everything I was witnessing. Did anyone care? Not a bit. Not one paid any attention! I’m continuously amazed by how easy it is to be ‘at home’ in Montmartre.